Tuesday, April 27, 2010

Flaxseed Cranberry French Country Bread





擔當： Tom at 8:10 a.m.
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4 comments:

  1. AnonymousJuly 14, 2013 at 11:46 p.m.

    Do you have the recipe for this bread? Thanks
    Joann

    ReplyDelete
  2. AnonymousJuly 15, 2013 at 8:21 a.m.

    Hi, could you please share this recipe..cos my kids loves cranberry and I would like
    To make this bread for them.. thank you
    Jo

    ReplyDelete
    Replies
    1. TomJuly 25, 2013 at 4:33 a.m.

      it is very easy.
      you prepare the dough as making French baguette,
      only as the last moment, gently fold in cranberry and flaxseeds (for 2 cups of flour, I add 1 cup of cranberry and 1/4 cup of flaxseed).


      Delete
  3. AnonymousJuly 31, 2013 at 10:30 p.m.

    Thank you so much for your reply...

    Jo


    ReplyDelete

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